REVIEW

Looking for a last minute place to eat, Copra’s offered a menu that was varied with a lot of unique dishes. For this Baltimore local, the mini crabcake appetizer was tasty, but did not have the standard zest that can be expected from this area. My pork tenderloin entree was cooked as requested, which can be difficult with a “medium well” choice. Accompanied by a magnificent sauce, the tenderloin was excellent. The wine ordered was very good and fully complimented my tenderloin. An overall good meal in a quaint feeling establishment.